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Whats for tea?

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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    piecesofme wrote: »
    I don't call it lunch to me it's dinner and always has been and I'll have that between 12 and 4. Everybody I know calls it that even when I was at school etc.

    Exactly - simple evidence: That's why the dinner ladies at school are called dinner ladies :D
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    My mum and brother are having chicken.
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    SkiveSkive Posts: 15,286 Skive's The Limit
    piecesofme wrote: »
    I don't call it lunch to me it's dinner and always has been and I'll have that between 12 and 4.

    Even if it's just a sandwich? You don't go to school with a dinner box do you?
    piecesofme wrote: »
    Nope it's steak and ale pie, not pudding ;)

    Yorkshire puds are an expcetion though.

    Steak and Ale pudding is not much different than yorkshire pudding. It's made of suet too. There's quite cleary a difference between steak and ale pudding and steak and ale pie. Pastry for pies and suet for puddings.
    Pudding can also mean sausage.


    Whatever you say tea is a drink to all but the uneducated it seems. :p
    Weekender Offender 
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    That's why the dinner ladies at school are called dinner ladies

    Lunch lady Doris :D

    Prolly going to make a chicken pie tonight as I feel all wintery and domestic :D
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    littlemissylittlemissy Posts: 9,972 Supreme Poster
    Roast chicken with roast vegetables and rice. It smells delicious. Yummy.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    We had duck with roast potatoes, carrots and sprouts. Yum :)
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    tonight i'm having a peanut butter sandwich or a bowl of soup i don't know yet....But i would love to have fish 'n' chips
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Well tonight My mum and Brother have Beef Mince and Pasta.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Beer.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Cool2play22 wrote: »
    Well tonight My mum and Brother have Beef Mince and Pasta.

    What about you?
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    tonigt i'm having salad and a apple - But again i would love to have fish and chips!!!:yum:
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Skive wrote: »

    Steak and Ale pudding is not much different than yorkshire pudding. It's made of suet too.

    Erm...suet is beef or mutton fat usually taken from around the kidneys - a bit different from Yorkshire puds (which are made from flour eggs and milk)!
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    My mum had pizza and my brother Macdonalds.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Chicken, chips and the tomato Reggae Reggae sauce.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    rachie004 wrote: »
    I think my neighbour had fish and chips
    :lol:
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    i really want a stuffed baked potato with philly and crispy bacon...but i have no bacon or philly...so maybe i'll just have cheese and beans...

    but spag bol would be lovely...seriously don't have the energy for that...i'm gonna be in bed by 10 at the latest at this rate...i'm fading fast!
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    SkiveSkive Posts: 15,286 Skive's The Limit
    flibbertygibbert wrote: »
    Erm...suet is beef or mutton fat usually taken from around the kidneys - a bit different from Yorkshire puds (which are made from flour eggs and milk)!

    Erm, yorkshire puddings often have suet in them, the proper ones anyway.
    Weekender Offender 
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    StupidGirl wrote: »
    What about you?


    Well if you haven't read you could look through other posts.
    It would give you a clue why?
    If you really want to know.
    Not in the mood to really say.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Skive wrote: »
    Erm, yorkshire puddings often have suet in them, the proper ones anyway.

    Yorkshire's were traditionally cooked underneath the meat when animal fats were scarce in the North - before suet was widely available.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Yorkshire puddings made with suet?? isn't that a dumpling?
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    lea_uk wrote: »
    Yorkshire puddings made with suet?? isn't that a dumpling?

    I thought that, Yorkshire puddings are normally batter.
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    SkiveSkive Posts: 15,286 Skive's The Limit
    flibbertygibbert wrote: »
    Yorkshire's were traditionally cooked underneath the meat when animal fats were scarce in the North - before suet was widely available.

    And now it is, many people add suet, or dripping and some do away with animal fat altogether (which is a mistake I think - far less tasty).


    It doesn't matter a whole lot. There are various types of pudding, not all contain suet. The point is that pudding is not the same thing as dessert.
    Weekender Offender 
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    SkiveSkive Posts: 15,286 Skive's The Limit
    lea_uk wrote: »
    Yorkshire puddings made with suet?? isn't that a dumpling?

    Not everything that contains suet is a dumpling.
    Weekender Offender 
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Skive wrote: »
    Not everything that contains suet is a dumpling.
    I know but the ingredients that are in a yorkshire pudding with suet are in a dumpling.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Quiche and cheesy beans. For the second night running... no food left!
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    a haddock/cheese/tomato and pasta dish.
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    SkiveSkive Posts: 15,286 Skive's The Limit
    lea_uk wrote: »
    I know but the ingredients that are in a yorkshire pudding with suet are in a dumpling.

    I suppose the ingredients are quite similar. :)


    Both can be made without suet and other animal fat. I just think it tastes better when they are.
    Weekender Offender 
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Cool2play22 wrote: »
    Well if you haven't read you could look through other posts.
    It would give you a clue why?
    If you really want to know.
    Not in the mood to really say.

    Sorry, I wasn't trying to be awkward. Just curious why you mentioned what your family were eating but not yourself. Didn't mean to cause offence :)
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Im doing tonight fresh spaghetti+bolgnese yum
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    StupidGirl wrote: »
    Sorry, I wasn't trying to be awkward. Just curious why you mentioned what your family were eating but not yourself. Didn't mean to cause offence :)

    You didn't cause offence.
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