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Beans on toast.....

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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    But... it's soggy. Soggy toast :yuck:
    Xx
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Lightly toast the bread, still toasted, plus the heat from the microwave will soften.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Broken-Angel wrote: »
    If you want the toast to be soggy, why don't you just have BREAD?
    Xx

    no no no! The toast is not proper soggy. The top of the toast and the crusts are but inside the toast and the bottom still has a little bit of crunch. Its perfection.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    notanotherusername! wrote: »
    no no no! The toast is not proper soggy. The top of the toast and the crusts are but inside the toast and the bottom still has a little bit of crunch. Its perfection.

    But... soggy toast. It's like pouring water all over it, and then tomato sauce. It's just wrong :crying: haha!
    Xx
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Broken-Angel wrote: »
    But... soggy toast. It's like pouring water all over it, and then tomato sauce. It's just wrong :crying: haha!
    Xx

    So why do you have a bowl of beans and a plate of toast then :P
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    G wrote: »
    So why do you have a bowl of beans and a plate of toast then :P

    The beans never touch the toast. I eat them seperatly.
    Xx
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    If it goes properly soggy you are using poor quality beans with too high a water content. It should be soft, a little limp, but with an amount of bite to the underside. Either that or you are using a medium sliced loaf, when probably a thick slice would work better.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    G wrote: »
    Thats the whole point of beans on toast!

    IMG_7251_beans_on_toast_cheese_sea_salt_ground_pepper.jpg

    Aww yeah :D



    The cheese goes under the beans :razz:
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    .Leanne. wrote: »
    The cheese goes under the beans :razz:

    The slices of cheese do, however nothing to stop you grating cheese on top as well. Mmmmmm cheesy beans.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    G wrote: »
    The slices of cheese do, however nothing to stop you grating cheese on top as well. Mmmmmm cheesy beans.

    Meh! Thats way too cheesy for me!

    But mmmm guess what I shall be munching tomorrow. :yum:
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    No such thing as too cheesy...
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Franki wrote: »
    No such thing as too cheesy...

    Well, it depends what it is thats cheesy, dont it :chin:
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Franki wrote: »
    No such thing as too cheesy...

    +1
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    I have to agree with the soggy toast thing, ive started to have a plate of beans with cheese on top and then toast on the side I can dip in. I hate soggy toast!!!
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Beans ON toast, no cheese whatsoever, and I like soggy toast.

    I'm so hungry now, I want this. I'm actually excited about breakfast now!!
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    WHAT HAVE I STARTED :d
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    G wrote: »
    Thats the whole point of beans on toast!

    IMG_7251_beans_on_toast_cheese_sea_salt_ground_pepper.jpg

    Aww yeah :D

    that looks fit!!!!!!

    i've come back home from work and im sooooooo hungry but we have nothing in and this picture has made me even hungrier!!!! :(
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    oodles of butter too
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    G wrote: »
    Thats the whole point of beans on toast!

    IMG_7251_beans_on_toast_cheese_sea_salt_ground_pepper.jpg

    Aww yeah :D

    Is this yours or Google's beans on toast?
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Its googles, since me and my camera are currently playing (and the camera is winning) hide and seek, I couldnt take a pic myself.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    G wrote: »
    Its googles, since me and my camera are currently playing (and the camera is winning) hide and seek, I couldnt take a pic myself.

    :lol:
    Xx
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    grace wrote: »
    Beans ON toast, no cheese whatsoever, and I like soggy toast.

    I'm so hungry now, I want this. I'm actually excited about breakfast now!!

    I just had beans on toast with a fried egg for breakfast :hyper:
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    wow, i'm sure this thread wasn't here yesterday.... and now 4 pages of beans on toast!

    but.. i wants..mmmmmmmmmmmm

    thing is, the heinz beans are expensive, and the 'heinz-a-likes' Watties beans are rank, they taste of tomato ketchup *yuk*
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Yeah Ska, and if you're cooking just for yourself, you need to use a half-pot which is relatively more expensive. I normally buy the 3 pack half-pots which works out at about a quid.
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