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what are you having for dinner?

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Comments

  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    Always have milk and tea.
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    I had a Birds Eye Admirals Pie with baked Onion, carrot, mushroom and tomato
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    Meat and fish.:razz:
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    Fish fingers with carrot, spring greens and leeks.
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    Italian style Quornballs with baked tomatoes and steamed spring cabbage, carrots and mangetout. I must get back to doing some proper cooking, but really not feeling like it
    Attachment not found.
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    I mostly eat some rice at dinner but today i will eat chicken roll because
    today rain has start and we always make chicken roll in rainy day.
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    beef stew that has been in the slow cooker alll daaaay :heart:with some irish rye bread to dip into the gravy. yumm

    dumplings may also be involved...
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    I don't know what I'm getting, but I'm kind of hoping it will be yummy.

    It will definitely be followed by an ice cream, in a cone, and a slice of tiffin if there's any lef from lunch.
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    Bacon Roly Poly puddin' :D

    Well bacon in one side, chesse and onion in the other for me :)
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    Tuna tuna tuna yum yum yum
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    chilli con carne, rice, a bit of corn bread on the side. yum but had to dodge those crafty kidney beans, eurgh
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    I just had steak, and homemade (v runny) bearnaise sauce, wedges and sauteed mushrooms.

    Was simply divine.
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    Pizza with coke...
    i love pizza....
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    I took a large casserole pan,

    I gave it 4 sprays of Fry Light - Extra Virgin Olive Oil Spray,

    I put it on a low flame with the lid on.

    I sliced 3 cloves of garlic (10 g) and chucked them in.
    I roughly chopped medium two onions (222.9 g) into 20-30 pieces each and tossed them in, then gave it a stir.
    I turned it up to a medium heat,
    I peeled and sliced 2 medium carrots (146.5 g) (about 1/2 cm thick), then tossed them in and gave it a bit of a stir
    I washed a good couple of handfuls of mushrooms (209 g) and left the 20p sized ones alone, cut the 10p sized ones in half, and the 50p sized iones into quarters. some I cut into thirds. I tossed those in as well, and gave it another stir. by this point the onions were starting to go translucent.
    I let it cook for about 5 mins, then
    I cut a tray of about 15 babycorn (119.4 g) into thirds and dropped them in
    I faffed about with two cartons of chopped tomatoes in tomato juice (775.1 g, I get 'em from Sainsbo's) and added them about 5 mins later - I used a little water to rince the cartons into the pan.
    I added two good handfuls of soya chunks (87.9 g, fudco)
    after another 5 minutes I remembered I had two green peppers (200.6 g) so I chopped them and chucked them in.
    I then aded a tin of coconut milk (403.6 g, Island Sun)
    and about a rounded dessert spoon of garam masala (6.09 g)

    I then got changed, and gave the exercise bike wear'n'tear for half an hour, while reading a bit more "When God was a Rabbit"

    I think I'll get about 5 servings out of that lot, at 200 kCals each - with 15 g protein 6 g fat and 21 g carbohydrates. I don't know how much salt there was in the tomatoes, garam masala or soya chunks,.
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    Spag bol. yummy :thumb:
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