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mushies
Former Member
Posts: 1,876,323 The Mix Honorary Guru
Im growing me own at the mo and they look set to be ripe by sat, now i havent got loads so i want to make the best of them, im prolly gona get 3 lots out of em so should i dry em out and save til i have about 80 or dya reckon i should just have the first batc? now is it better to smoke? eat em raw or cook em? ive had wild ones before but we just fried em and drank em, is it the same as home grown?
Thanks for your advice peeps and ill let ya know what happens :eek:
Thanks for your advice peeps and ill let ya know what happens :eek:
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make a cup of tea with 1 sugar the mix the mushies in it when its drinking temp, mmmmmmmmmmmmm, perfick!!!!!
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The Simpsons Forum
Anyway in terms of using them, a mate grows them and he swears by making a tea out of them. However dont get them too hot, just use warm to hot water not boiling. Put about 20-30g of wet or 2-3g dry shrooms in a cafetiere and stir, leave for a little while, the water should turn a wierd blue colour, plunge and then drink with honey or whatever to take away the taste.
You can eat the mush as well.
30g of wet home grown will be preaty strong though.
Dont smoke them, your knacker them.
Yeah it does depend on the size of the shroom. If you have huge cubensis shrooms you'll probably need to cut them into smaller pieces, but liberty caps and the like will be fine.
Anyone tried those truffle shrooms sold online? Pretty damn nice!
to tell you the truth im not sure, they are quite light in colour with a head about an inch wide
I'd start smallish with doseages, you can always take more after 45mins or so.