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Today i will mostly be making...
Former Member
Posts: 1,876,323 The Mix Honorary Guru
Battenburg
Not made it since i was about 15, for school. Wonder if i've got any red food dye ?
Not made it since i was about 15, for school. Wonder if i've got any red food dye ?
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I'm quite chuffed with that. Anyone fancy a slice ?
I don't know how you can be bothered making that though, I would just go buy some from Sainsburys. Looks too much like hardwork
Plus of course it's not full of crap, no preservatives, additives and that stuff.
Can you put some in a jiffy bag and post it to me
Oh i know that
Squezze a beetle
i lovvvve battenburg
Sieved, boiled apricot jam.
Of course
That's exactly how i feel about it
Looks good. I also your worksurface a lot
Rhubarb and custard tart i think, got some rhubarb from the nice elderly couple next door and it needs using up.
If there is one food I just cant bring myself to like its Rhubarb, even covered in sugar I just can make myself eat it.
I do like Rhubarb and Custard sweets though
of rhubarb
That's Italian for suppository
might have to make a choc one before i go to work tomorrow afternoon.
:yes: That would be because rhubarb is a devil fruit and should be removed from this earth lest we all die of grossness.
Have you tried M&S Rhubarb and Custard sweets? They are the sex.
Yes, they are nice .
Pleased to see someone else finds Rhubarb the work of the devil.