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Okra - is indeed disgusting
Sprouts
peas
green beans
Marmite
. . the list goes on
Got it in one!
Actually... initially i just thought that i didn't like them, when i was young (like, 2) i wouldn't eat them then and i was sick if i tried to. Everyone thought it was just because i really disliked the taste, but as i've got older i'm more able to eat them taste-wise, but they do make me ill afterwards.
Most green vegetables - they taste of nothing
Boiled potatoes
Eggs/Milk on there own
Beetroot
Tomato ketchup
Lamb
Pork - apart from pork sausages or bacon I dont eat any pig.
Beef - unless its roasted
Shellfish
Mushrooms - food of satan
sushi
chinese food - far too much monosodiumglutamate for me.
Really spicy foods
I will add more if I think of them!
How can you not like marmite though? Its gorgeous!
marmite
mayonnaise
baked beans
coleslaw
sprouts
eggs
Boiled potatoes
Walnuts
Coffee
Im surprised so many on here hate mushrooms too. SOO many people say to me "WHAATT you dont like mushrooms" as if im mad.
Well there goes my potato and walnut coffee cake i was gonna make for your birthday
Olives
Blue cheese :eek2:
Jungle food (worms n beetles)
Apple pie
i agree! i hate it, and its always in everything. i think we should start an anti-mayo club or something. my friend thinks im really weird cos i dont like it, she loves it, so does my mum!
i hate loads of things. im WELL fussy. its annoying cos sometimes at restaurants i cant find anything i like on the menu. i wish i wasnt so bad! here is a small selection.
any meat apart from chicken or turkey
all veg (but not cucumbers or tomatoes!)
all fish
eggs
cream
custard
tea and coffee
milk (but i will have it on cereals)
basically. a lot.
hmmmm
How the fuck are you still alive?
rice, the devil's grit
sushi is rough because of all the freakin rice but...
sashimi is delish because raw fish is yum yum, fatty tuna is the nicest. I always have noodles and sashimi from Japanese restaurants knowing I wouldn't like sushi. I tried some the other day, stupidly, and it was yukky. What is with rice, when u can taste it it tastes ming, and the texture, just blurgh blurgh blurgh...
Some of you lot are stranger than me though it seems. How can anyone find anything to dislike about custard?
i eat rice, but i know what you're saying; it has to be one of the most pointless foods on the planet, you can't have rice on its own it has to be with a dozen other flavours becasue it doesn't taste of anything and at the end of the day, its absolutly nothing more than carbs, its no goodness what so ever.
i love mushrooms.
i HATE donoughts (sp?) :yuck:
or any food which is battered then fried :yuck:
see, bunch of weirdos :razz:
Rice pudding
Jaffa Cakes
Dark Chocolate
Trifle
Liver
Rice is one of the most versatile food on the planet. If you've ever had Biryani or a proper fried rice you'd know what I mean.
My recipe for Chicken tikka and Chorizo fried rice.
Boil rice with garlic and salt. Put in fridge until it's cooled.
Marinade thinly sliiced chicken for a couple of hours in yoghurt, garlic, pepper, salt, chili powder, Cumin powder, cardamom powder, Corianda powder and tumeric and plenty of lemon/lime juice. Stick in the oven.
Chop/dice onion, pepper and chillis and sweat in a big pan but don't burn. Add sweetcorn and peas. Add thinly sliced Chorizo and chiken and follow with rice after only a minute or so.
Add a bit of soy sauce, slat and pepper to taste and your away.
This is something I've created and one of the vest things I make.
baked beans
fish
cottage cheese
sprouts (doesnt eveyone??)
mustard
salad cream
mushrooms
vinigarette
ok ok so im a pretty fussy eater. so sue me. lol
Heart
Bananas
Broad beans
Olives
Peppers
Liquorice
Aubergine
Probably loads more, but I can't think of any right now.
oooh i like it, i've only ever tried the red one though.
i used to buy dolmio stir in sauce thingies but once you open a jar of pesto you have 2 weeks to use it and a little goes a long way.
i just get the normal tesco one, the other ones were a bit more expensive and i wanted to see if i liked it first.
(it's something i've only recently added to my 'foods lucy will eat' list!).
yeh i think i use more than it says to use but you don't need much for there to be a taste.
that sounds yummy!
i like it with tuna, pasta, mushrooms, baby sweetcorn and courgettes.