Young Carers of The Mix, we need you! Tell us about your experiences of our services and give yourself a chance to win £50 of Amazon vouchers.
Want to tell us about your experiences using The Mix and be in with a chance of winning a £200 Amazon Voucher? Click here to go to our survey!

risotto

Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
who has got a tried and tested recipe for this that they can reccomend?

Also, where is Rubberskin these days?

Comments

  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    http://www.bbcgoodfood.com/recipes/7767/butternut-squash-and-sage-risotto for butternut squash risotto

    for mushroom risotto i tend to eyeball it. an onion about 300g whatever mushrooms you fancy. cook the onion in a considerable amount of butter, add mushrooms (can be sliced, quartered or if you fancy left whole) and cook until they give off that yummy mushroomy smell, add rice and cook until shiny and translucent, add white wine and reduce by two thirds. Then add a ladel of stock (i prefer to use chicken stock, but use veg if you prefer), keep adding stock ladel by ladel and reduce until the rice is cooked al dente (with a slight bite). Season and then stir a handful (or so) of fresh grated parmesan. and there you have a decent mushroom risotto.
  • Former MemberFormer Member Posts: 1,876,328 The Mix Honorary Guru
    oooo dont forget the garlic *airhead alert*
Sign In or Register to comment.