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What's on the menu tonight?

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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    lipsy wrote: »
    I just made Cottage Pie for me and my family from scratch. I'm very impressed with myself because its the tastiest one I've made yet :D And i did carrot and swede mash and green beans to go with it.

    I make home made cottage pie all the time. Its one of my favourite meals :heart:

    I had home made lasagne tonight.

    I'm developing a love for home made dishes
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Toad in the hole.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    homemade shepards pie with beans
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    i'm having a farmhouse pie or something. it was reduced in tesco and needs eating by today! it's a microwave meal so a bit lazy but looked good and going out later so can't be arsed with cooking.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Beans on toast with cheese followed by swiss roll for us I reckon. Unless I go to Morrisons on the way home (which I have no intention of doing).
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Pizza (again)
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Roast chicken and all the trimmings, sans polet pour moi :)
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Baked potato and tuna and onion and mayo! Sexy!
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    RubberSkin wrote: »
    Roast chicken and all the trimmings
    Same here :yum:
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Leigh keeps giving me the 'are you making Yorkshire puddings' look :)
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Chicken kiev, waffles and beans :D.
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    JsTJsT Posts: 18,268 Skive's The Limit
    A dirty kebab tonight - no doubt!
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    I'm going to S&M for supper :yum:
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    go_away wrote: »
    I'm going to S&M for supper :yum:


    S&M ? Is that some kind of fetish restaurant ?
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    RubberSkin wrote: »
    Leigh keeps giving me the 'are you making Yorkshire puddings' look :)

    are you?
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    RubberSkin wrote: »
    S&M ? Is that some kind of fetish restaurant ?

    Afraid not, it's Sausage and Mash. I reserve Coffee, Cake and Kink for the filthy stuff ;)
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Sofie wrote: »
    are you?


    Yeah. He's worth it :D
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    ooh my farmhouse hash (and beans) went down very nicely!
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    I had a stuffed pepper with a small portion of potato wedges :yum:
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    BunnieBunnie Posts: 6,099 Master Poster
    *Snow White Queen* wrote: »
    I had a stuffed pepper with a small portion of potato wedges :yum:

    you will be stuffed with pepper before long young lady!
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Heh. I don't get it :chin:
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    I had a chicken stir fry.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    *Snow White Queen* wrote: »
    I had a stuffed pepper with a small portion of potato wedges :yum:

    Can I force you to cook me stuffed peppers sometime? They sound delicious.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Of course my dear :D

    Come and visit and I'll make you lots!
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    I made amazing celeriac risotto last night - i'm so excited by it I may have to write a whole celeriac appreciation cookbook!
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Cooking for 10 people tonight. (with the help of a friend I may add!) Antipasti platter, Moroccan-style baby lamb shanks with cous cous followed by Chocolate ganache with pistachio filo pastry
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Wyetry wrote: »
    I made amazing celeriac risotto last night - i'm so excited by it I may have to write a whole celeriac appreciation cookbook!

    And I will buy it as I never have a clue what to do with celeriac
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    2 poached eggs on a bed of spinach with minted new potatoes.
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    I'm going to make homemade toad in the hole :D
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    Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Chicken wraps :)
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