Home Health & Wellbeing
If you need urgent support, call 999 or go to your nearest A&E. To contact our Crisis Messenger (open 24/7) text THEMIX to 85258.

What foods do you hate?

Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
I'm not a fussy eater but I do hate some things.

Red peppers
Celery
Mayo
Salad cream
Parsnips
Cress
Too much garlic
Coconut


That's about it!
«134

Comments

  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Mushroom
    Aubergine
    Okra
    Cream
    Dairylea (The cause of all evil)
    Salad Cream
    Marmite
    Cardamon
    Angel Delight
    Rice pudding
    Jerusalem Artichokes

    ETA Custard, thanks LadyJade!
    ETA Olives, thanks Rubberskin
  • JadedJaded Posts: 2,682 Boards Guru
    Milk and anything with a custardy/milky texture. *shudders*
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    LadyJade wrote:
    Milk and anything with a custardy/milky texture. *shudders*
    I drink about 3 pints a day!!
    my mate's the same as you and she has to have water on her corn flakes!
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Most meat, well tbh i don't hate it just don't like chewing meat and i have issues with it, not moral ones.
    Okra as well
    Fennel
    Celeriac (sp?)
    Olives
    Orange marmalade
    Sushi, not tried it but doesn't appeal to me
  • **helen****helen** Deactivated Posts: 9,235 Supreme Poster
    LadyJade wrote:
    Milk and anything with a custardy/milky texture. *shudders*

    :yes: me too - I can't bare milk :yuck: , unless it's in tea - and strangely I like milkshake (but only made with ice-cream) But I do like custard.

    Other things:

    red meat - especially kidneys and liver
    Dairylea (I agree KHSS) But what's cardamon?
    Lychees
    Vermicelli
    Hash browns (I'll eat them but not keen)
    too much mayo (a little is ok :) )
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    It's a herby thing or a seed or something that my mum hides in things like risotto to catch me out. :yuck: I'm probably spelling it wrong but it's foul. I think you might get it in Rogan Josh curry as well. It looks like a big lemon pip. It's worse than finding stealth mushrooms in your food.

    Dairylea should be banned. Down with Lunchables!
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Cardomon is a spice, i think. Comes in pods that you usually crush to releae the seeds.

    Clicky
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    RubberSkin wrote:
    Sushi, not tried it but doesn't appeal to me
    I tried some for the 1st time the other day and it's quite nice - i didnt go all exotic and have mad some, it didnt taste raw. I was very suprised. It's not just fish either, it's rice n seaweed n funny coloured stuff.
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    mmm dairylea on toast
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    oh i dont like melted mature cheese
  • JsTJsT Posts: 18,268 Skive's The Limit
    Mushrooms. Eggs most of the time. Thats pretty much it.
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Okra :crying:
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    What is Okra?
  • JadedJaded Posts: 2,682 Boards Guru
    VinylVicky wrote:
    I drink about 3 pints a day!!
    my mate's the same as you and she has to have water on her corn flakes!
    I eat muesli with fruit juice or porridge with banana or apple if I'm having cereal. Water on her cornflakes, eugh!
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    VinylVicky wrote:
    What is Okra?

    Also know as ladies fingers. Found a lot in Asian, African and West Indian food. They look nice, and have a nice shape but they go all gooey and slimey when cooked :yuck:
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Aubergine
    Cauliflower
    Cucumber
    celery
    olives
    blue cheese
    liver
    cheesey sauces (but I love cheese)
    raw tomatoes
    grapefruit
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    .
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    .
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Mushrooms - they spoil all my favourite dishes making them slimey and eurgh

    Too much gravey - i can do without my food being soggy

    Veggie Burgers - they look like dried up puke, especially when theres peas floating about

    Liver, Kidneys and any of that creppy offal jazz

    soft cheese, just not thanks. And who the hell chooses cheese and biscuits as a pudding at a posh restraunt, hello? did you not notice the apple pie, choclate cake, triffle etc
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    It's quite a long list, would be even longer if you asked me 5 years ago, but i hve become more adventurous! So now it's...
    Cauliflower
    Brussels :yuck:
    Beetroot
    Celery
    Cucumber
    Anything too spicy (ie all curries!)
    Salmon (in fact all fish/shellfish except cod and haddock!)
    Liver and kidney
    Olives
    Coconut
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Coconut
    Cabbage
    Lots of Onion (don't mind a little bit here and there)
    Pease Pudding
    Mustard
    Brussells Sprouts
    Christmas Pudding
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    uncooked tomatoes
    seafood like prawns, mussels etc
    tofu
    xmas pudding
    olives
    goats cheese
    liver/offal type thing
    uncooked celery
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    only thing i can think off hand that i dislike is:

    MAYO!

    they put it on everything these days! ugh!

    can eat it if i have to, but it destroys everything it touches.
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    mushrooms
    Liver
    kidney
    goats cheese/goats milk
    too much peppers in tomatoey things
    sultanas in savoury food
    blue cheese
    dates
  • **helen****helen** Deactivated Posts: 9,235 Supreme Poster
    Beetroot!!

    How did I forget that one :yuck:
  • JsTJsT Posts: 18,268 Skive's The Limit
    I don't like nuts either!
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Tomatoes of any shape or form
    Beetroot
    Cooked carrots (I like raw, strangely enough)
    Rocket and other 'curly' types of salad/lettuce
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru


    sultanas in savoury food

    That's what I missed out....Sultana's! Except I hate them whatever they're in
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    there's quite a few things i don't like - i'll never remember them all but i'll do my best!

    christmas/wedding cake
    marzipan
    pineapple
    sprouts
    watermelon
    tomatoes
    sultanas
    butter or margarine. i'll eat it on things like beans on toast and jacket potatoes but other than that i don't like it.
    sweetcorn
    peas unless they're in gravy or a cheese sauce.
    weird cheese. i'm a bit boring when it comes to cheese - i'm a mature cheddar girl!
    marmite
    mustard
    celery
    things with a lemony flavour (other than on pancakes and in drinks!)
    eta: cream
    eta: butter beans
    eta: most alcoholic flavoured chocolates
    eta: truffle
Sign In or Register to comment.