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Goats cheese

Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
I'm loving it :heart:

Everytime I have it I've forgotten how much I like it :yum: :yes:

Comments

  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    nice in little lumps in homemade soup
  • **helen****helen** Deactivated Posts: 9,235 Supreme Poster
    on pizza with rocket :heart:
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    **Helen** wrote: »
    on pizza with rocket :heart:

    Last time I had goats cheese on a pizza I was really ill, but it was due to all the alcohol I had with it :blush:

    I had a bit crumbled over my salad at luchtime today, it was lush :yes:
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    i bum goats cheese
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    things with goats cheese alwasy SOUND so nice.

    Its a shame they taste so weird and goaty
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    goaty, lol.
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    rachie004 wrote: »
    :heart: just about all cheese :yum:


    :yes: :yum:

    Not too long ago I bought goat cheese crumbles with sundried tomatoes and basil. Oh to die for.
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    **Helen** wrote: »
    on pizza with rocket :heart:

    salmon and rocket on a pizza is good too!
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    salmon on pizza? Oh, I am sheltered!
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    :yes: :yum:

    Not too long ago I bought goat cheese crumbles with sundried tomatoes and basil. Oh to die for.

    That sounds good. I've got some sun dried tomatoes so might try making my own version of that.
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Tonight I oven baked two big fat slices of aubergine, put some mashed up sun-dried tomatoes on top and then crumbled some goats cheese on top of that with some frehly ground black pepper and cooked it so it melted a bit. It was lush :yum:
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    I had this for the first time as a starter on thursday and it was rank
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    Randomgirl wrote: »
    Tonight I oven baked two big fat slices of aubergine, put some mashed up sun-dried tomatoes on top and then crumbled some goats cheese on top of that with some frehly ground black pepper and cooked it so it melted a bit. It was lush :yum:

    Oh that sounds delicious
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    totally does. splodge of salad cream and it would have been gourmet!
  • Former MemberFormer Member Posts: 1,876,323 The Mix Honorary Guru
    i loove the really mushy creamy (for lack of a better word) goats cheese which tastes kinda like bree.
    and its a wee bit healthier than normal cheese which makes me feel good
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